50 Awọn ounjẹ Apa Ọjọ ajinde Kristi lati Lọ pẹlu Hamu, Ọdọ-Agutan ati Ohun gbogbo ti o wa Laarin

AwọN Orukọ Ti O Dara Julọ Fun AwọN ỌMọDe

O jẹ Ọjọ ajinde Kristi Sunday , eyi ti o tumo si ohun meji: O ṣe nipasẹ igba otutu (huzzah!) Ati pe o fẹ lati lu ẹwa kan. orisun omi itankale lati ṣe ayẹyẹ isinmi naa. Ko si ounjẹ yoo jẹ pipe pẹlu awọn ounjẹ ẹgbẹ ti o dun diẹ lati pari ọwọ . (Ati rara, a ko tumọ si desaati .) Boya o nlọ ni ọna ti o wa ni ọna ti o ni imọran ati ti o nsin ham glazed , nini Fancy pẹlu ọdọ-agutan gige tabi fifọ aṣa ati fifi gbogbo ẹja kan sori tabili, ẹgbẹ kan wa fun eyi. (A yoo ṣeduro awọn poteto ti a fọ, Brussels sprouts slaw ati saladi citrus, lẹsẹsẹ.) Nibi, awọn ounjẹ ẹgbẹ 50 Ọjọ ajinde Kristi ti o dun, wọn kan le ji ifihan naa.

JẸRẸ: Ohun gbogbo ti o nilo lati ṣe ayẹyẹ Ọjọ ajinde Kristi Ni Ile



Easter ẹgbẹ awopọ cacio e pepe brussels sprouts ohunelo Fọto: Liz Andrew/Styling: Erin McDowell

1. Cacio e Pepe Brussels Sprouts

Fi warankasi Parmesan ati ata dudu papọ ati pe wọn yoo ṣiṣẹ idan lori lẹwa Elo eyikeyi eroja, Brussels sprouts pẹlu.

Gba ilana naa



Easter ẹgbẹ awopọ Gbogbo sisun Karooti Ilana Eri McDowell

2. Gbogbo sisun Karooti

Ṣe Bunny Ọjọ ajinde Kristi yoo ṣe atako ti o ba yawo ipanu ayanfẹ rẹ fun brunch rẹ? A ko ro bẹ.

Gba ilana naa

Easter ẹgbẹ awopọ Swiss Chard Au Gratin Ohunelo Eri McDowell

3. Swiss Chard au Gratin

Ohun gbogbo dara julọ nigbati o ba gbe soke pẹlu awọn akara akara bota. O kan jẹ otitọ.

Gba ilana naa

Easter ẹgbẹ awopọ Lọla sisun Beets Ati Poteto Ilana Eri McDowell

4. Lọla-sisun Beets ati Poteto

Awọn ẹfọ gbongbo ko wo (tabi itọwo) dara yii. Ajeseku, satelaiti kan wa lati sọ di mimọ, eyiti o tumọ si akoko diẹ sii lati gbadun agbọn Ọjọ ajinde Kristi naa.

Gba ilana naa



Easter ẹgbẹ awopọ ewúrẹ warankasi apple oyin tarts ohunelo Jacqui Melville / Apple

5. Ewúrẹ Warankasi, Apple ati Honey Tarts

O dara, ṣe iwọ ko nifẹ? (A ti ra erunrun naa puff pastry , sugbon shh .)

Gba ilana naa

Easter ẹgbẹ awopọ Orisun omi Panzanella saladi Ohunelo Fọto: Liz Andrew/Styling: Erin McDowell

6. Orisun omi Panzanella Saladi

Saladi yii jẹ pẹlu Ewa, asparagus ati awọn olu igbẹ lati ṣe afihan awọn eso ti o dara julọ ti akoko Ọjọ ajinde Kristi.

Gba ilana naa

Easter ẹgbẹ awopọ lata broccoli saute ohunelo Eva Kolenko / Akara tositi Crumbs

7. Lata Broccoli Sauté

Awọn ata pupa ti a fọ ​​ati ata ilẹ fun irọrun yii, satelaiti ẹgbẹ ti o wu eniyan ni tapa ibuwọlu rẹ.

Gba ilana naa



Easter ẹgbẹ awopọ sisun Mediterranean ẹfọ ilana Karen German / Aṣa idile

8. sisun Mẹditarenia Ẹfọ

A nifẹ apapo awọn tomati ṣẹẹri sisanra, Igba ati zucchini, ṣugbọn lero ọfẹ lati yi pada da lori akojọ aṣayan Ọjọ ajinde Kristi tirẹ.

Gba ilana naa

Easter ẹgbẹ awopọ omo ẹfọ pẹlu osan ati thyme ilana Ola Smit/Ale’s in the Bag

9. Awọn ẹfọ ọmọ pẹlu Orange ati Thyme

Aladun? Ṣayẹwo. Imukuro ti o kere ju? Ṣayẹwo. Wuyi bi o ṣe le jẹ? O mọ idahun.

Gba ilana naa

Easter ẹgbẹ awopọ ina garten sisun broccoli ati Cheddar ilana Quentin Bacon / Modern Comfort Food

10. Ina Garten ká sisun Broccolini & Cheddar

Lakoko ti a nireti pe Ina Garten (ati Jeffrey) le ṣafẹri tabili Ọjọ ajinde Kristi wa, a yoo yanju fun ọkan ninu awọn ilana Barefoot Contessa dipo.

Gba ilana naa

Easter ẹgbẹ awopọ fari orisun omi Ewebe saladi pẹlu apples ohunelo Kirsten ẹtu / Buck ihoho idana

11. Fari Orisun Ewebe Ewebe ati Apple Saladi pẹlu Atalẹ-Dijon Wíwọ

Wíwọ tangy-dun-lata jẹ lẹwa Elo soro lati idotin soke-o kan blitz gbogbo awọn eroja ni a idapọmọra titi dan.

Gba ilana naa

Easter ẹgbẹ awopọ dun ọdunkun ẹran ara ẹlẹdẹ ati ki o broccoli ẹyin muffins ohunelo Kirsten ẹtu / Buck ihoho idana

12. dun Ọdunkun, Bacon ati Broccoli ẹyin Muffins

Ọjọ ajinde Kristi brunch kii yoo ni pipe laisi o kere ju lori satelaiti ẹyin lori akojọ aṣayan.

Gba ilana naa

Easter ẹgbẹ awopọ rorun ale yipo ohunelo Fọto: Liz Andrew/Styling: Erin McDowell

13. Easy Ale Rolls

Ditto fun yipo. Awọn wọnyi ni awọn akoko 1,000 rirọ ati diẹ sii bota ju iru lati tube kan.

Gba ilana naa

Easter ẹgbẹ awopọ Ọra-Poteto Au Gratin Ohunelo Fọto: Liz Andrew/Styling: Erin McDowell

14. Ti o dara ju Poteto au Gratin Lailai

Kini idi ti awọn poteto wọnyi dara julọ? O dara, wọn ti mu ni warankasi ati ipara ati wọn le ṣe ni iwaju. Eyikeyi ibeere miiran?

Gba ilana naa

Easter ẹgbẹ awopọ sisun beet ati osan saladi ohunelo Nicole Franzen/Ounjẹ: Kini Heck Ṣe Mo Ṣeun?

15. sisun Beet ati osan saladi

Adun adayeba ti awọn beets ati osan ṣe iranlowo arugula ata si T.

Gba ilana naa

Easter ẹgbẹ awopọ crispy fọ poteto pẹlu horseradish ati okun iyo ilana Emily Dorio / The Saltwater Table

16. Crispy Smashed Poteto pẹlu Horseradish ati Okun Iyọ

Fipamọ awọn poteto mashed fun isinmi miiran. Awọn wọnyi ni crispy geje ni o wa ajọdun ati alabapade.

Gba ilana naa

Easter ẹgbẹ awopọ scallion chive flatbread ilana Fọto: Nico Schinco/Styling: Erin McDowell

17. Scallion ati Chive Flatbread

Akara alapin funrararẹ rọrun lati mura, eyiti o fi ọ silẹ ni akoko pupọ lati ṣẹda aṣetan Ọjọ ajinde Kristi pẹlu awọn ohun ọṣọ ọṣọ.

Gba ilana naa

Easter ẹgbẹ awopọ Domino poteto ilana Matt Russell / Provencal

18. Domino Poteto

Satelaiti ẹgbẹ ọdunkun jẹ ohun lẹwa nigbagbogbo, ṣugbọn eyi jẹ paapaa bẹ. Ti o ba ni mandoline, lo lati jẹ ki awọn ege naa jẹ tinrin pupọ.

Gba ilana naa

Easter ẹgbẹ awopọ radicchio lentil apple saladi pẹlu vegan cashew Wíwọ ohunelo Fọto: Nico Schinco/Stoling: Aran Goyyahan

19. Radicchio, Lentil ati Apple Saladi pẹlu Vegan Cashew Wíwọ

Paapa ti o ko ba jẹ ajewebe, iwọ yoo fẹ kuro nipasẹ wiwu ọra-wara yii, eyiti a ṣe laisi eyikeyi ifunwara rara.

Gba ilana naa

Easter ẹgbẹ awopọ Kale brussels sprouts Caesar slaw ilana Ana Cuba/Ọdun Cook Modern

20. Kale ati Brussels Sprout Kesari Slaw

Satelaiti ẹgbẹ onitura yii jẹ apapo diẹ ninu awọn ohun ayanfẹ wa: kale, Brussels, slaw ati saladi Kesari.

Gba ilana naa

Easter ẹgbẹ awopọ zesty chargrilled broccoli ohunelo Simon Pask / The dun Iwontunws.funfun

21. Zesty Chargrilled Broccoli

Kilode ti o ko bẹrẹ akoko sisun ni Ọjọ ajinde Kristi? Ko tete ni kutukutu, ti o ba beere lọwọ wa.

Gba ilana naa

Easter ẹgbẹ awopọ orisun omi crudites pẹlu romesco obe ohunelo Fọto: Nico Schinco/Styling: Sarah Copeland

22. Orisun omi Crudités pẹlu Romesco obe

Ṣe ipele afikun ti obe ki o tọju awọn ajẹkù ninu firiji fun ọjọ marun lati tan lori awọn ounjẹ ipanu, sin pẹlu ẹja okun ki o lo bi fibọ fun eyikeyi veggie ti o nifẹ.

Gba ilana naa

awọn ounjẹ ẹgbẹ ajinde Kristi Broccoli Rabe pẹlu burrata ati ohunelo lẹmọọn Jeanine Donofrio / Love & Lemons Lojojumo

23. Broccoli Rabe pẹlu Burrata ati Lemon

Ti a ba jẹ otitọ, a ta wa ni akọkọ darukọ burrata.

Gba ilana naa

Easter ẹgbẹ awopọ harissa ati oyin sisun Karooti ilana Fọto: Nico Schinco / aṣa: Eden Grinshpan

24. Harissa ati Honey sisun-Karooti

Fun lilọ yangan lori awọn Karooti glazed deede, gbiyanju harissa ati oyin. O jẹ alalepo, lata ati ki o lọ nla pẹlu wara obe .

Gba ilana naa

Awọn ounjẹ ẹgbẹ ajinde Kristi Blistered Awọn ewa alawọ ewe pẹlu Awọn tomati Iwon Wolinoti ati ohunelo elegede Igba otutu Raw Abra Berens / Chronicle Books

25. Awọn ewa alawọ ewe blistered pẹlu awọn tomati, awọn Walnuts ti o ni iwon ati elegede Igba otutu Raw

Sise alawọ awọn ewa? Yawn . Awọn ọmọ-ọwọ wọnyi jẹ blistered die-die ni skillet ti o gbona fun sojurigindin pataki ati igbesoke adun.

Gba ilana naa

Awọn ounjẹ ẹgbẹ ajinde Kristi saladi eso pia pẹlu ohunelo ẹran ọsin chevre Lauren V. Allen / Chèvre

26. Saladi Ewa Suga Snap pẹlu Chevre Ranch

Bẹẹni, iwọ le sin ẹran ọsin ni ajọdun Ọjọ ajinde Kristi-o ṣe pẹlu warankasi ewurẹ, nitorina o jẹ didara.

Gba ilana naa

Easter ẹgbẹ awopọ Kale Saladi Pẹlu Crispy Chickpeas Ohunelo Fọto: Liz Andrew/Styling: Erin McDowell

27. Kale saladi pẹlu crispy Chickpeas

Saladi yii jẹ rọrun lori iwe, ṣugbọn awọn awoara ti o ni iyatọ jẹ ki gbogbo ojola jẹ igbadun ju ti o kẹhin lọ.

Gba ilana naa

Easter ẹgbẹ awopọ Asparagus Caesar saladi Ohunelo Fọto: Liz Andrew/Styling: Erin McDowell

28. Asparagus Kesari Saladi

Lọ niwaju, foo awọn letusi ni ojurere ti a ti igba Ewebe . O kan ma ṣe skimp lori Parmesan.

Gba ilana naa

Easter ẹgbẹ awopọ creamed brussels sprouts ohunelo Fọto: Liz Andrew/Styling: Erin McDowell

29. Creamed Brussels Sprouts pẹlu Caramelized alubosa

Lakoko ti a nifẹ awọn eso Brussel crispy, casserole ọra-wara yii jẹ iye to tọ ti indulgent fun isinmi kan.

Gba ilana naa

Awọn ounjẹ ẹgbẹ ajinde Kristi brussels sprouts skillet crispy pancetta ata ilẹ akara crumbs ohunelo Fọto: Liz Andrew/Styling: Erin McDowell

30. Brussels Sprouts Skillet pẹlu Crispy Pancetta-Ata ilẹ Breadcrumbs

Ṣugbọn ti o ko ba wa sinu awọn ounjẹ ẹfọ ọra-wara, o yẹ ki o gbiyanju pancetta-garlic breadcrumbs si awọn ohun jazz soke.

Gba ilana naa

Easter ẹgbẹ awopọ Asparagus Ewa Ati Ricotta Ewebe Tart Ohunelo Fọto: Liz Andrew/Styling: Erin McDowell

31. Asparagus, Ewa ati Ricotta Tarts

Wọn dabi ẹni pe o lo gbogbo owurọ ni ibi idana ounjẹ, ṣugbọn wọn bẹrẹ pẹlu iyẹfun ti a ra-itaja. Ko si ẹnikan ti yoo mọ paapaa.

Gba ilana naa

Easter ẹgbẹ awopọ charred dun poteto pistachio pesto chile ilana akoni Fọto: Michael Marquand/Stoling: Jake Cohen

32. Charred Dun Poteto pẹlu Pistachio-Ata Pesto

A mọ dun poteto jẹ diẹ sii ti ohun igba otutu, ṣugbọn a nifẹ si ẹgbẹ lata yii pupọ pe a nṣe iranṣẹ ni ounjẹ alẹ Ọjọ ajinde Kristi tiwa.

Gba ilana naa

Easter ẹgbẹ awopọ Zucchini Ricotta Galette Ilana Fọto: Liz Andrew/Styling: Erin McDowell

33. Zucchini Ricotta Galette

A ni asọ ti awọn iranran fun didun pies , ati pe eyi jẹ paapaa ti nhu ọpẹ si Layer ti warankasi ọra-wara.

Gba ilana naa

Easter ẹgbẹ awopọ minty alabapade zucchini saladi pẹlu marinated feta ohunelo Aubrie gbe / idana Remix

34. Minty-alabapade Zucchini Saladi pẹlu Marinated Feta

Awọn gun saladi yii joko, o dara julọ ti o dun. (A nifẹ lati gbọ awọn ọrọ yẹn.)

Gba ilana naa

Easter ẹgbẹ awopọ Gbogbo sisun Radishes Ilana Eri McDowell

35. Gbogbo sisun Radishes

Raw radishes jẹ ata ati lile diẹ, ṣugbọn gbe wọn sinu adiro fun ọgbọn išẹju 30 ati pe wọn di didùn, tutu ati ṣetan fun Ọjọ ajinde Kristi.

Gba ilana naa

Easter ẹgbẹ awopọ yo o alubosa ilana Linda Pugliese / Ran Ara Rẹ lọwọ

36. yo o alubosa

A tẹtẹ pe o ko tii ṣe alubosa tẹlẹ bi satelaiti ẹgbẹ kan tẹlẹ. Oye ko se.

Gba ilana naa

Easter ẹgbẹ awopọ cacio e pepe ori ododo irugbin bi ẹfọ ilana Fọto: Liz Andrew/Styling: Erin McDowell

37. Cacio e Pepe Ori ododo irugbin bi ẹfọ

Ranti ohun ti a sọ nipa Parm ati ata? Bẹẹni, o tun ṣiṣẹ fun ori ododo irugbin bi ẹfọ.

Gba ilana naa

Easter ẹgbẹ awopọ fari Moroccan karọọti tositi ohunelo Fọto: Nico Schinco/Styling: Sarah Copeland

38. fari Moroccan Karooti tositi

Eyi ni ẹri pe tositi kii ṣe fun ounjẹ owurọ nikan. Papọ pẹlu gbigbe ọja agbe rẹ ati pe o di ẹgbẹ ti o ṣetan Ọjọ ajinde Kristi.

Gba ilana naa

Awọn ounjẹ ẹgbẹ ajinde Kristi ti a yan feta pẹlu awọn eso dill caper ati ilana osan Fọto: Nico Schinco/Styling: Sarah Copeland

39. Feta ti a yan pẹlu Dill, Caper Berries ati osan

A kii yoo sọ rara feta -marinated ati ki o yan titi melty o kan ṣẹlẹ lati wa ni ọkan ninu awọn ayanfẹ wa ona lati mura o.

Gba ilana naa

Easter ẹgbẹ awopọ prosciutto ati ọpọtọ saladi ọkọ ilana Fọto: Liz Andrew/Styling: Erin McDowell

40. Prosciutto ati ọpọtọ saladi Board

Awọn saladi jẹ apakan pataki ti itankale, ṣugbọn wọn kii ṣe iwunilori nigbagbogbo. Eyi jẹ itumọ lori igbimọ gige kan ki o le rii gbogbo awọn toppings lẹwa.

Gba ilana naa

Easter ẹgbẹ awopọ pretzel buns ohunelo Fọto: Mark Weinberg/Styling: Erin McDowell

41. Easy Pretzel Buns

Ọjọ ajinde Kristi jẹ ayẹyẹ, ati pe a fẹ lati ṣe ayẹyẹ pẹlu akara . Ṣe awọn buns wọnyi ni ẹgbẹ ti o kere ju (ki o le jẹ diẹ sii ju ọkan lọ).

Gba ilana naa

Easter ẹgbẹ awopọ ọya mac ati warankasi ilana David Loftus / Gbẹhin Veg

42. Ọya Mac ati Warankasi

O jẹ veggie ati kabu kan gbogbo ninu ọkan bubbly, satelaiti cheesy. Kini diẹ sii ti o le fẹ?

Gba ilana naa

Easter ẹgbẹ awopọ sprightly biscuits ilana Robert S. Cooper / A Real Southern Cook

43. Sprightly biscuits

Awọn biscuits wọnyi ni aṣiri: Wọn ṣe lati inu apopọ apoti ati omi onisuga lẹmọọn-lẹmọ (ati pe wọn jẹ fluffy ti ko ṣeeṣe).

Gba ilana naa

Easter ẹgbẹ awopọ ti ibeere ori ododo irugbin bi ẹfọ pẹlu ata ilẹ Chile epo ilana Emily Dorio/ The Saltwater idana

44. Charred Cauliflower pẹlu Crunchy ata ilẹ Chile Epo

Ṣe afikun epo chile-o dara naa.

Gba ilana naa

Easter ẹgbẹ awopọ Ori ododo irugbin bi ẹfọ pẹlu sisun tomati parsley ati breadcrumbs ilana Abra Berens / Chronicle Books

45. Ori ododo irugbin bi ẹfọ pẹlu awọn tomati sisun, Parsley ati Breadcrumbs

Ohun gbogbo roasts lori kan nikan dì pan ki o le sinmi lẹhin ti awọn ńlá onje dipo ti idaamu nipa awọn awopọ.

Gba ilana naa

Easter ẹgbẹ awopọ fa yato si akara caramelized alubosa ewúrẹ warankasi ilana Fọto: Nico Schinco/Styling: Erin McDowell

46. ​​Fa-Yato si Akara pẹlu Caramelized alubosa ati Ewúrẹ Warankasi

Ọjọ ajinde Kristi dabi ẹnipe idi ti o dara bi eyikeyi lati nà akara ọbọ aladun yii.

Gba ilana naa

Easter ẹgbẹ awopọ owo atishoki onigun ohunelo Fọto: Liz Andrew/Styling: Erin McDowell

47. Owo Artichoke onigun

O dabi dip ayanfẹ wa, ni fọọmu pielet.

Gba ilana naa

Easter ẹgbẹ awopọ French alubosa agolo ohunelo Fọto: Liz Andrew/Styling: Erin McDowell

48. French alubosa Agolo

Fun igbasilẹ, a yoo jẹ awọn wọnyi bi ounjẹ ounjẹ tabi ipanu paapaa.

Gba ilana naa

Easter ẹgbẹ awopọ Greek Wedge saladi Ohunelo Fọto: Liz Andrew/Styling: Erin McDowell

49. Greek Wedge saladi

Siwopu awọn ibùgbé bulu warankasi Wíwọ fun vinaigrette ati lojiji a gbe saladi ohun igbalode.

Gba ilana naa

Easter ẹgbẹ awopọ ṣe niwaju Farro brussels sprouts saladi ohunelo Fọto: Liz Andrew/Styling: Erin McDowell

50. Ṣe-Niwaju Farro ati Brussels Sprout saladi

Ẹgbẹ kikun ti o le ṣe ọjọ mẹrin ni ilosiwaju? Ku Ọjọ ajinde Kristi si awa .

Gba ilana naa

JẸRẸ: Awọn akara oyinbo Ọjọ ajinde Kristi 25 ti o rọrun lati ṣe * ati * ẹlẹwa

Horoscope Rẹ Fun ỌLa