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Paneer Afghani Ohunelo | Ohunelo Afghani Paneer Masala | Ohunelo Afghani Paneer Rọrun | BoldskyA jẹwọ! Ninu gbogbo awọn ilana paneer ti a ti gbiyanju ati ṣubu ni ifẹ pipe pẹlu, ohunelo Paneer Afghani duro ni apa oke atokọ naa. Gbagbọ wa, o jẹ ohunelo paneer ti o dun julọ eyiti o le mura silẹ ni ile ni rọọrun, laarin wakati kan tabi bẹẹ, ati atẹle le fun eyikeyi ohunelo ile ounjẹ ni ṣiṣe fun owo rẹ!
Ohunelo Afghani ni apapọ wa pẹlu ifaya tirẹ ati idan ti a hun. Awọn ilana jẹ ẹlẹgẹ sibẹsibẹ ijẹun lalailopinpin ati pe a ko le gba igbona ti o mu pẹlu satelaiti kọọkan.
Ohunelo Paneer Afghani, pẹlu awọn iwa irẹlẹ ti ara tirẹ, ti a fi sinu awọn eroja ti ipara tuntun, bota ati gbigba iyalẹnu wa ti awọn turari India kan pato njade iru itọwo ẹlẹgẹ ti o yo ni ẹnu rẹ lẹsẹkẹsẹ. Satelaiti ọba yii, botilẹjẹpe awọn orisun lati awọn ilana ilana Afiganisitani, jẹ apakan bayi ti ounjẹ ati aṣa India ati bi a ṣe fẹran lilọ pada si lẹẹkansii.
Asiri ti ṣiṣe satelaiti yii ni pipe pipe julọ wa ninu ilana fifa omi paneer fun iye akoko to ga julọ ati rii daju pe lẹẹ naa jẹ ọlọrọ ni awọn adun. Idapọ ọlọrọ ti khas khas, awọn irugbin melon, cashews, ipara tuntun, bota ati ghee wín ohunelo panier ti Afghani ohun ti o jẹ alailẹgbẹ, eyiti o ya sọtọ satelaiti yii lati iyoku.
Lati mọ bi a ṣe le ṣe ohunelo Paneer Afghani yii ni rọọrun ni ile, ṣe akiyesi ni iyara ni ohunelo ti o wa ni isalẹ tabi ṣayẹwo ṣayẹwo apejuwe fidio igbesẹ-ni-igbesẹ.
PANEER AFGHANI RECIPE | AFGHANI PANEER MASALA RECIPE | RASIPE AFGHANI PANEER RECIPE | PANEER AFGHANI Igbesẹ Igbesẹ nipasẹ Igbesẹ | PANEER AFGHANI VIDEO Paneer Afghani Ohunelo | Ohunelo Afghani Paneer Masala | Ohunelo Afghani Paneer Rọrun | Igbesẹ Ohunelo Paneer Afghani Nipasẹ Igbesẹ | Aago Igbaradi Paneer Afghani Fidio 35 Mins Akoko Cook 10M Akoko Aago 45 MinsOhunelo Nipasẹ: Meena Bhandari
Ohunelo Iru: Appetizer
Awọn iṣẹ: 3-4
Eroja
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1. Paneer - 1 abọ
2. Bota - 1 tbsp
3. Ipara - ½ ago
4. Ata - 1 tbsp
5. Iyọ - 1 tbsp
6. Iyọ Masala - 1 + 1/2 tbsp
7. Wara - 2 tbsp
8. OIl - 1 tbsp
9. Awọn irugbin Melon - 1 tbsp
10. Awọn irugbin Poppy (Khas khas) - 1 tbsp
11. Cashews - 5-6
Bawo ni lati Mura-
1. Mu idẹ ti o dapọ ki o fi awọn irugbin poppy kun (khas khas), awọn irugbin melon, cashews ki o lọ o sinu lulú to dara.
2. Mu ekan kan ki o fi kun ipara tuntun, wara, bota, garam masala, chilli, ilẹ turari ki o dapọ ohun gbogbo daradara.
3. Fi iyọ kun ati ki o dapọ ohun gbogbo daradara.
4. Fi awọn cubes paneer sinu ekan ki o da wọn pọ daradara pẹlu awọn turari.
5. Jẹ ki awọn cubes paneer marinate fun idaji wakati kan.
6. Mu pan ati fẹlẹ pẹlu epo.
7. Mu awọn skewers ki o gún u nipasẹ awọn onigun paneer.
8. Din awọn cubes paneer ki o gbe wọn sori awo kan.
9. Sin wọn pẹlu saladi tuntun.
- 1. Bi awọn onigun paneer ṣe fẹ jẹ elege pupọ lakoko fifẹ, maṣe ṣaju rẹ ki o lo titẹ kere si lakoko sisun awọn ẹgbẹ mejeeji.
- 2. Rii daju lati ṣan awọn onigun fun iye ti o pọju lati rii daju pe awọn cubes paneer ti wa ni inu awọn eroja daradara.
- Iwọn Iṣiṣẹ - 1
- Kalori - 213 cal
- Ọra - 19,3 g
- Amuaradagba - 5,8 g
- Awọn carbohydrates - 3,9 g
Igbesẹ nipa igbesẹ - B ST TO ṣe PANEER AFGHANI
1. Mu idẹ ti o dapọ ki o fi awọn irugbin poppy kun (khas khas), awọn irugbin melon, cashews ki o lọ o sinu lulú to dara.
2. Mu ekan kan ki o fi kun ipara tuntun, wara, bota, garam masala, chilli, ilẹ turari ki o dapọ ohun gbogbo daradara.
3. Fi iyọ kun ati ki o dapọ ohun gbogbo daradara.
4. Fi awọn cubes paneer sinu ekan ki o da wọn pọ daradara pẹlu awọn turari.
5. Jẹ ki awọn cubes paneer marinate fun idaji wakati kan.
6. Mu pan ati fẹlẹ pẹlu epo.
7. Mu awọn skewers ki o gún u nipasẹ awọn onigun paneer.
8. Din awọn cubes paneer ki o gbe wọn sori awo kan.
9. Sin wọn pẹlu saladi tuntun.
