Ohunelo Shahi Paneer | Bawo ni Lati Ṣe Shahi Paneer | Awọn ohunelo Paneer Rọrun

AwọN Orukọ Ti O Dara Julọ Fun AwọN ỌMọDe

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Shahi paneer bi orukọ ṣe ni imọran, awọn gbongbo lati awọn ilana Mughlai ati pe o ni gbogbo ifẹ ti o yẹ fun itọwo ọba rẹ, ti a ṣe laini ọpọlọpọ awọn ohun elo turari India. Lati ṣe apejọ akojọ aṣayan ounjẹ rẹ laisi fifi ipa pupọ, gbiyanju ohunelo paneer rọrun yii! Ka o n!

Shahi paneer jẹ ọkan iru ohunelo paneer eyiti o le ṣe ni awọn iṣẹju ki o ṣe itọwo itọwo ọba gẹgẹbi ohunelo alẹ pipe. Ẹnikan le wa nọmba awọn iyatọ ti ohunelo yii bi o ṣe rin irin-ajo nipasẹ India ṣugbọn nibi, a yoo pin ẹya ti o rọrun julọ ninu rẹ, ki paapaa awọn olubere le pa satelaiti yii!

Fun ipilẹ ti ohunelo yii, o le lo boya wara tabi curd. Nibi a yoo lo curd ati tomati fun ipilẹ bi idapọpọ awọn eroja meji wọnyi papọ fun satelaiti yii ni itọwo adun, ni pipe ṣe idalare orukọ ti ohunelo naa.

Sise satelaiti yii rọrun bi o ti le gba. Gige alubosa ati awọn tomati, ṣe tomati tomati ki o ṣe gbogbo awọn eroja daradara. Ni ipari, fi awọn cubes paneer kun ki o jẹ ki o ṣe ounjẹ pẹlu gbogbo awọn turari fun iṣẹju diẹ. Ni kete ti awọn cubes paneer ti wa ni imbued ninu awọn eroja iyalẹnu ti awọn turari, ṣe ẹṣọ pẹlu awọn ewe coriander ati ohunelo panuer shahi rẹ ti ṣetan lati ṣiṣẹ!

Nitorinaa, laisi ariwo siwaju sii, jẹ ki a wọle si ọtun ninu ohunelo panu ti shahi ti nhu yii ki o yara yara wo fidio lati ṣafikun eyi ninu eto ale nla rẹ.

Ọjọ wa! Maṣe gbagbe lati taagi wa ninu awọn aworan ohunelo rẹ pẹlu hashtag #cookingwithboldskyliving ni Instagram ati Facebook. Awọn aworan ayanfẹ wa julọ yoo wa ni ifiweranṣẹ ni opin ọsẹ yii!

Ohunelo Nipasẹ: Rakhi Singh

Ohunelo Iru: Satelaiti ẹgbẹ

Awọn iṣẹ: 2

• 1. Alubosa (lẹẹ) - iwọn alabọde 2

  2. Tomati (puree) - 3

  3. Pupa chilli lulú - 1 tbsp

  4. Paneer - 200 g

  5. Turmeric - 1 / 4th tbsp

  6. Iyọ Masala - ½ tbsp

  7. Iyọ - bi o ṣe nilo

  8. Awọn ewe Coriander - fun ọṣọ

  9. Curd (whisked) - 1 ago

2. lẹẹ Addonion ki o ṣe saute rẹ fun iṣẹju meji kan.

3. Fi tomati wẹwẹ kun ki o jẹ ki o ṣe fun iṣẹju kan.

4. Fikun curd ati gbogbo awọn turari.

5. Illa ohun gbogbo papọ ki o fi awọn cubes paneer kun.

6. Jẹ ki o jẹun fun iṣẹju 3-4.

7. Ṣe ọṣọ pẹlu awọn leaves coriander ki o sin pẹlu naan tabi paratha.

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